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James Laube, wine writer for Wine Spectator magazine, attempts to educate his readers on the intracacies of Californian Chardonnay.
“California’s greatest white wine — or maybe its greatest wine, period — is also by far its most misunderstood.
I’m talking about Chardonnay, of course, the ubiquitous great white that suddenly finds itself in a swirl of controversy, with a divided public that either loves it or hates it. ”
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